Good Sam was right. We did vanish off the face of the earth for a few days! Sorry about that! (For those of you just joining our blog see the "Save the Hulsebus Family" link in the right hand column). Whenever I have to work for GMS I am so busy I don't have time to write. Well, I have a lot to catch you up on. I have decided to once again do a picture Journal. (Basically, I'm lazy and a picture journal requires less writing.) We spent most of our time in the Door Peninsula of Wisconsin. It is an amazing area and we really enjoyed our relaxing time there. We stayed 2 nights at a great RV Park north of Sturgeon Bay, WI. (Peyton loved the 2 giant slides into the pool).
After a ton of practice and a lot of running back and forth by both Dave and I, Peyton has finally learned to ride his bike.
He does get easily distracted (notice him staring at the camera). I think in the next week he will be totally on his own! Hurray!
No, he didn't learn how to drive a tractor. This is a milk farm in the Wisconsin Door Peninsula called Hill Top Dairy Farm.
This was a great interactive farm! You can watch the cows being milked and read all about the milking process. 
They even had homemade ice cream. It was really yummy! Peyton thought so as well. Although, he did get more of it on his chin then in his mouth.
They also had a really cool corn maze. It was huge. There were 4 different maze paths you could choose. They were all over a mile long some closer to 3 miles. We all did the easier black course and then Dave and Peyton tackled the harder blue one as well. I think we were in the maze course for over 2 hours.
Dave was trying to be very patriotic with his mohawk and the flag... GO USA!
We drove up the Door Peninsula to a town called Fish Creek. It was such a quaint little town and would be a great place to spend a relaxing weekend. We had been told that we needed to attend a fish boil, a great lakes culinary tradition. It is pretty much exclusive to this area. 
The settlers of the last century came to the wilderness to seek their fortunes in the heavy timbered forests and bountiful waters of the peninsula. Out of their resourcefulness and spirit of cooperation, the fish boil evolved as the fishermen and farmers provided sustenance for groups of hungry lumbermen and settlers.
The cooking process has stayed exactly the same as it was when the settlers ate this great meal. The fish used is locally caught Whitefish and is cooked in stainless steel kettles over an open wood burning fire. During the cooking process the fish oils naturally rise to the surface of the water. Immediately before removing the fish from the kettle the master boiler will throw #1 fuel oil directly onto the fire beneath the kettle resulting in a tremendous burst of flames that force the water and fish oils to boil over the rim. This signals the end of the cooking process and the beginning of your dinner.
After the show you get your seat and hand the waitress your ticket. She brings out your meal. We ordered one fish boil and one rib dinner. Peyton got a burger. Dave and I split half ribs and half fish. Both dishes were delicious! They really were fabulous. The fish melted in your mouth. It better since it is covered in melted butter. It came with potatoes, coleslaw, onion, and bread. I can honestly say it was one of the best fish dinners I have had.
After you finish your delicious meal you get to top it off with a piece of cherry pie! What a yummy night! 
On our walk around town we saw this beautiful sunflower. Peyton looks cute next to anything.
The sunset in Fish Creek was gorgeous. We walked out on the boat docks to enjoy it better. We took a few pics and headed back to the RV. We drove to a state park nearby to camp for the night. 
The next morning we were eager to be on our way so that we could get back into cell service and get to Green Bay to wait for Tanner and Sterling to arrive. On our way we stopped in Sister Bay for breakfast. We were told by some locals to go to a Swedish restaurants for some Swedish pancakes. 
If you look closely you will see that goats hang out on the grass roofs. Peyton thought it was quite cool.
The pancakes were delicious!
Later that afternoon we arrived in Green Bay. The hotel that GMS scheduled us at was right next to the famous Lambeau Field where the Packers were about to play their first pre-season game. There were green people everywhere. They say Green Bay has the most loyal fans and I would have to agree. The whole city was dressed for the occasion. The Bret Favre situation didn't seem to affect this group. Dave decided to get into the spirit and had his mohawk done in green and yellow.
I have no idea who this guy is, but everyone was taking their picture with him.
With Dave's new do we fit right in. This is our friend Jay. Peyton, Dave, Jay and I walked around and checked out the tailgate scene. We got to talking to a ticket scalper and talked him into selling his 45 dollar tickets for $15 each.
So we bought them and headed to the game. On our walked we received a call from a bunch of my other friends at GMS. They all decided they wanted to go so we bought 8 more tickets. 
Our tickets were on the 40 yard line. They were really good seats. Jay and Dave sat in row 36 and Peyton and I were in row 41. The rest of the group were scattered all over the stands. The only problem with my seats was that Pey and I were right behind the no shirted, hairy back, overweight, male, self proclaimed cheer leading squad. The cracks got so distracting that Pey and I moved up to the handicap row (with permission from the security guard).
Although Green Bay lost to the Bengals we had a great time.
The night only got better! A few hours later Tanner and Sterling arrived at the hotel! They flew into Chicago and were picked up by my good GMS friends Dorian and Tessa who live in Chicago! I can not thank them enough for getting them to us safely! Not to mention that the boys adore them and had a great time on the ride to Green Bay.
The next few days I worked in Green Bay....not to exciting!
Thought of the day: note to self... picture journals do not take less time!
